Efficient and sustainable shrimp production via aquaculture! Shrimp production through sustainable aquaculture in controlled environments, farms near the sea with ponds and state-of-the-art technology, is one of the most efficient ways to produce this important and nutritious protein. Did you know that today Guatemala, thanks to its high technification in the industry, with intensive systems, ideal natural conditions and specialized human capital, is one of the most efficient and productive countries in the world in the production of shrimp (lbs/hc). The Acuamaya organization produces all its delicious, export quality shrimp in 3 farms located on the coast of the Pacific Ocean.
Photo: Finca La Danta, Acuamaya, Guatemala